Tips on Tuesday: Juicing your Limes and Dollars

The great lime shortage of 2014 is hitting us where it hurts- our pockets and our cocktails. However, there are some cocktail hacks that can be made to drinks, or even new drinks you can try, in order to keep you taste buds and wallet in line.

First, to get about 10% more lime juice microwave your lime for 20-30 seconds, then let it cool (30 seconds) then cut and squeeze normally. The heat will make the juice bulbs softer (some may burst in the microwave process) allowing the juice to flow easier. Also, roll your lime on the table before cutting it to coax some of the juices out. When you look for limes, look for ones with a thin skin because they are juicier.

Second, yellow lemons. They are not quite the same, sometimes a combo mix of both lemons and limes works for your citrus needs.

For shots, since many of the limes are not as juicy as usual, add a little honey for a fun mix of sweet, sour, and smooth tequila as well as a variation on salt.

I hope that this will help you get by the shortage a little easier and be sure to check us out on Pinterest for more recipes, tips, and pictures!